Oatmeal Cookies with Raisins and Walnuts.
Ingredients:
* 110 g. walnuts (roasted for 10 minutes in the oven and coarsely ground)
* 170 g. unsalted butter at room temperature
* 210 g. brown sugar
* 1 egg
* 1 tsp. vanilla extract
* 105 g. all-purpose flour
* 1/2 tsp. baking soda
* 1/2 tsp. salt
* 1/2 tsp. cinnamon
* 260 g. rolled oats
* 1/2 cup. raisins

Instructions
1. In a bowl, mix the flour with the baking soda, salt and cinnamon.
2. Beat the butter and sugar in the mixer for 2-3 minutes and add the egg and vanilla. Continue beating (at low speed) while adding the flour mixture.
3. Add the walnuts, oats and raisins and mix with a spatula.
4. In a baking pan, which we have previously lined with parchment paper, place our mixture with the ice cream scoop, making sure that one cookie is 2-3 centimeters away from the other.
5. After wetting our hands, lightly press the balls with the mixture to achieve a flat round shape 1 cm thick.
6. Bake in a preheated oven at 180oC for 15 minutes.