MFITALY KNEADING CONE
The conical rounder is available in several models, all ideally suited for working soft, difficult dough in medium/large chunks. The rounding occurs between the cone and the Teflon coated concave channels, which allows to obtain round pieces.
- machine is equipped with adjustable flour sprinkler with complete closure and can be combined to any kind of volumetric divider. * Upon request, the machine can be equipped with Teflon coated cone, cool or cool and warm air device, outfeed belt. Read more about Bakery & pastry plant automation by www.mfitaly.com
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