ROLLMATIC DOUGH SHEETER

This puff pastry machine made Rollmatic famous not only for quality and reliability, but also for technical solutions that are still a landmark in the market....
Attention to manufacturing details guarantees a pliable dough that kneads continuously and evenly without interruption.
The incomparably wide range of models and options (over 35) extends from the simplest manual machine to the most sophisticated programmable devices. The elegant design prevents dust accumulation and makes cleaning easier.
Easy scraper removal and, on models with movable boards, easy belt replacement. Micrometric adjustment of dough thickness, upward folding table to reduce external dimensions, small-sized trapeze versions and the traditional floor version. All parts that come into contact with the dough are food compatible.
Silent operation. Wide range of accessories, from the cutting set to the duster and the automatic dough unit available in the most important models. Semi-automatic and automatic versions with simplified programmable touch screen and 100 work programs. Panels 500 - 700 mm wide and 500 to 2000 mm long, depending on model and version.