BOVO ICE CREAM AND PASTEURIZATION MACHINE

Vertical composite pasteurization and ice cream production machine from TELME, a whole laboratory in one machine.
- Multi-machine for the production of semi-liquid products, such as ice cream and special creams.
- Flexible and fast for any product that requires freezing / heating with heat treatment
- It has a table with various languages ​​with 10 automatic and 14 programmable operating cycles for special and precise recipes.
- With programmable time and temperature, which is a guarantee for the flexibility of production.
- The pasteurization and freezing cycle take place in the same bucket, so there is no need for any transfer - decanting of the ice cream, which ensures perfect hygiene.
Model Capacity Cycle time Production per hour Dimensions Typ
Pastogel 3-6 3 - 6 8 - 40 10 - 35 lit 49 x 60 x 110 Air cooled / Water cooled

Pastogel 4-8 4 - 8 8 - 40 20 - 60 lit 51 x 70 x 115 Water cooled

Pastogel 4-8 A 4 - 8 8 - 40 20 - 60 lit 51 x 90 x 115 Air cooled